+Bake Cafe Rancho Cucamonga Menu

Multigrain toast, avocado, bacon bits, over easy egg, arugula, and vinaigrette.

Brioche bun, applewood smoked bacon, caramelized onions, scrambled eggs, provolone, arugula with vinaigrette, TUS spicy mayo, and fries.

Bacon, eggs, twisties, cheese, tomato salsa, and a side of fries or salad.

Romaine lettuce, spring mix, roasted red peppers, mandarin oranges, toasted almonds, and vinaigrette.

Soft milk toast, jammy egg, Kewpie mayo, salt, and pepper.

Turkey breast, provolone, arugula, and spicy mayo on a croissant.

Grilled chicken, tomato pesto, fresh mozzarella, tomato, and lettuce on a croissant.

Bacon, egg, and potato salad on a croissant.

Ham, egg salad, and cucumbers on a croissant.

Overnight oats, almond milk, chia seeds, brown sugar, strawberries, blueberries, bananas, honey, and toasted almonds.

Chia seeds, pandan coconut milk, maple syrup, salt, strawberries, oranges, and blueberries.

Ube rice pudding served chilled.

Rice pudding served chilled.

Thick-cut grilled Spam, seasoned rice, seaweed, spam sauce, spicy mayo, and furikake.

Cajun fries, caramelized grilled onions, TUS spicy mayo, and furikake.

Grilled pork belly, Take Ur Seat signature sauce, steamed rice, cucumber tomato salad, scrambled egg, green onions, and crispy onions.

Roasted pork belly, steamed rice, cucumber tomato salad, scrambled egg, TUS hot sauce, green onions, and crispy onions.

Grilled longanisa, white rice, scrambled egg, cucumber tomato salad, green onions, and fried garlic.

Steamed rice, rendang beef curry, scrambled egg, green chili, green onions, and crispy onions.

Steamed rice, pan fried chicken, cucumber tomato salad, scrambled egg, TUS hot sauce, green onions, and crispy onions.

Steamed rice, pan fried chicken, cucumber tomato salad, scrambled egg, TUS sauce, green onions, and crispy onions.

Steamed rice, grilled Spam, cucumber tomato salad, scrambled egg, TUS sauce, green onions, and crispy onions.

Steamed rice, pan fried tofu, cremini mushroom, cucumber tomato salad, scrambled egg, TUS sauce, green onions, and crispy onions.

Grilled Spam, furikake, rice, seaweed, and spam sauce.

Twisted potato wedges with Cajun fry seasoning.

Shoestring fries with Cajun fry seasoning.

Twice baked croissant with pistachio almond paste and raspberry jam.

Mascarpone whip, espresso syrup, and cocoa powder.

Lemon curd, blueberries, and cream in a twice baked croissant.

Mixed berries and mascarpone cream in a twice baked croissant.

Peaches, candied pecan, cinnamon, and mascarpone cream.

Seasonal fruit and homemade mascarpone whip in soft milk bread.

Classic chocolate chip cookies with crisp edges and a soft center.

Bite-sized chocolate chip cookies.

Pandan snickerdoodle cookies with Biscoff crumbs.

Buttery cookies with walnuts, chocolate, and a sprinkle of sea salt.

S'mores cookie with marshmallows and chocolate chunks.

Steamed milk / sprinkles / served warm.

Espresso / mushroom coffee / milk / monk fruit sweetener.

Espresso / milk / cookie butter syrup.

Ghirardelli cocoa / steamed milk.

Houjicha / milk / simple syrup.

Espresso / horchata / cinnamon / whiskey brown sugar syrup.

Milo cocoa / milk / served over ice.

Espresso / milk / pandan syrup.

Espresso / milk / honey / cinnamon. Our version is lightly sweet, made with honey instead of condensed milk.

Espresso / milk / brown sugar syrup.

Espresso / milk / choco chip syrup / chocolate chips.

Espresso / milk / banana syrup / banana puree.

Espresso / milk / pumpkin spice syrup / pumpkin puree.

Matcha / milk / simple syrup.

Matcha / milk / strawberry compote / simple syrup.

Matcha / milk / blueberry compote.

Matcha / milk / banana.

Double shot of Brazil Minas Gerais Luzia over hot water.

Espresso / steamed milk / deep foam.

Local Coffee Roasters beans, slow-steeped and served over ice.

Equal parts espresso and steamed milk.

Batch brew of Local Coffee Roasters beans, roasted weekly in Chino Hills.

Double shot of Brazil Minas Gerais Luzia — caramel, chocolate, cream.

Espresso over tonic water and ice — bright and sparkling.

Double shot and steamed milk.

By Republic of Tea.

Minas Gerais 'Luzia' — natural process from the Cocatrel cooperative near Três Pontas (950–1,120 m). Caramel, chocolate, and cream with a soft, nutty finish. The same coffee we pull as espresso. 12 oz whole bean, roasted weekly.

Yirgacheffe Aricha — washed Kerume varietal from the Adorsi washing station (1,900–2,150 m). Floral and bright: fresh matcha, caramel, juicy mango. 12 oz whole bean, roasted weekly.

Sugarcane-process decaf that keeps its natural sweetness. 12 oz whole bean, roasted weekly.